detalle del documento
IDENTIFICACIÓN

doi:10.1007/s44197-024-00282-w...

Autor
Kityo, Anthony Lee, Sang-Ah
Langue
en
Editor

Springer

Categoría

Medicine & Public Health

Año

2024

fecha de cotización

7/8/2024

Palabras clave
insulin resistance triglycerides fasting blood glucose diet obesity colorectal cancer observed associations intake cancer crc korean colorectal index colon combined
Métrico

Resumen

Background Insulin-mediated pathways plausibly explain the pathogenesis of colorectal cancer (CRC).

The triglyceride-glucose index (TyG) is a surrogate of insulin resistance (IR), but its association with CRC in the Korean population has not been evaluated.

Methods From the 2004–2013 Korean Genome and Epidemiology Study, 98,800 participants aged 40–69 years were followed through 2020.

Data on CRC incidence were obtained from the Korean National Cancer Center registry.

Cox regression models and restricted cubic splines were fitted to examine the association between the TyG; In [(triglycerides) × (fasting glucose)/2] and CRC incidence.

Joint effects of modifiable lifestyle factors and TyG on CRC risk were also investigated.

Results Median follow-up time was 10.6 years, and 699 CRC cases were observed.

A unit-increment in TyG was associated with increased risk of CRC combined (hazard ratio, HR: 1.28, and 95% confidence interval, CI: 1.12–1.46), colon (1.29, 1.10–1.54), and rectal cancer (1.24, 1.01–1.52).

Associations were dose-dependent, with linear associations observed for CRC and colon, but non-linear associations were observed for rectal cancer.

A high TyG index (above 8.4) combined with overweight/obesity was linked to an increased risk of CRC (1.31, 1.07–1.61) and colon cancer (1.33, 1.03–1.72).

When combined with low fruit and vegetable intake, the risks were higher for CRC (1.40, 1.12–1.74) and colon cancer (1.57, 1.18–2.09).

Combined with high red meat consumption, the risks were elevated for CRC (1.32, 1.05–1.65) and colon cancer (1.52, 1.15–2.02).

Conclusions A high TyG index was associated with a higher risk of colorectal cancer, and the risk was highest among participants with a high BMI, low fruit and vegetable intake, and high intake of red meat, suggesting a role of both insulin resistance and modifiable lifestyle in colorectal cancer development.

Kityo, Anthony,Lee, Sang-Ah, 2024, Triglyceride-Glucose Index, Modifiable Lifestyle, and Risk of Colorectal Cancer: A Prospective Analysis of the Korean Genome and Epidemiology Study, Springer

Documento

Abrir

Compartir

Fuente

Artículos recomendados por ES/IODE IA

High-Frequency Repetitive Magnetic Stimulation at the Sacrum Alleviates Chronic Constipation in Parkinson’s Patients
magnetic stimulation parkinson’s significant patients scale sacrum pd hf-rms chronic constipation scores
The mechanism of PFK-1 in the occurrence and development of bladder cancer by regulating ZEB1 lactylation
bladder cancer pfk-1 zeb1 lactylation glycolysis inhibits lactate glucose bc pfk-1 cancer lactylation cells bladder